Whilst most forms of holiday have contracted during the recession, the cruising market has continued to grow, with an estimated 1.65 million Britons set to cruise in 2010, up from 1.5 million in 2009. So when all other holiday sectors have been moribund, what is driving the popularity of cruising. Continue reading
The one-cup coffee maker has many benefits. Perhaps you are the only coffee drinker in your house, and you are tired of pouring good coffee down the drain because you made too much. Maybe you enjoy gourmet coffee, but do not have the time or inclination to grind beans for a full pot. Or perhaps you want a convenient, mess-free way to enjoy a fresh cup of Joe at your desk.
If any of these are true, then a single serving brewer may just be for you.
Most of these individual coffee brewers have a built in filter. You just drop in a sealed cup or pod of your favorite coffee, hit a button, and in less than a minute, you have a fresh, steaming mug of java.
You can use your favorite cup with most of these, and some come with a thermal travel mug. There are compact machines that will even let you choose between coffee and tea.
If you do opt to go with a smaller version of the coffeepot, make sure you drink your coffee within 20 minutes, or it could turn bitter.
The one-cup coffee maker is perfect for your office at work, or for your desktop at home. You can have everything you need for a freshly-brewed cup sitting right in your desk drawer, never needing to interrupt yourself to get a quick coffee fix. The best part is that they are not messy, and cleanup is a snap. Any removable parts can be rinsed or thrown into the dishwasher.
Here are some favorites based on customer reviews.
o Melitta Single Cup – This sleek, modern-looking machine has earned the Good Housekeeping Seal of Approval. A metered tank allows you to brew up to five cups before having to refill, and it comes in three color choices. Use your own mug and have a hot cup of coffee in less than 60 seconds, or a cup of tea in about 35 seconds.
o Keurig – One of the most popular brands of single-serve coffee maker today, the Keurig offers an adjustable brew size – up to 11.25 ounces. The programmable functions and removable water reservoir add to the ease of use, and its quiet brew and auto shut-off functions add to its appeal. Beginning at around $99, this is one of the more expensive single-cup brewers.
o Senseo – Another of the nation’s favorites, Senseo’s compact design allows you to use your favorite mug, and removable parts can go right in the dishwasher. Brew either four-ounce or eight-ounce cups with an auto-shut off feature. Priced at around $70, this one-cup roaster is a great bargain.
o Black & Decker – The little Brew-n-Go percolates fresh coffee right into a handy travel mug. The auto shut-off feature will give you peace of mind. This little bargain model is another customer favorite.
o Bialetti – This java maker lets you make the perfect cup of espresso at home. Just put your water and coffee into the specially designed pot and heat up over your stove. Starting at around $47, this little coffee pot gives you the choice of brewing two cups or four.
o Bunn – The fast brew option on the My Café not only gets your coffee ready in a hurry, but allows you to brew between four and twelve ounce increments.
If you choose to use your one-cup coffee brewer to make tea instead, there are two ways you can enjoy a steaming cup. One is to put the teabag into the filter, where the coffee pod would normally go. Fill with water, hit the start button, and let it brew. In just a few seconds, you will have a steaming cup of tea.
The other method is to run hot water through the machine and place your teabag inside your cup. Heated water fills the cup, allowing the tea bag to steep like it usually would.
Either way, you will have an enjoyable hot treat.
The only potential disadvantage to the one-cup coffee maker is the lack of variety in coffee choices. If you prefer to experiment with various flavors and roasts, you may find yourself wanting more choices with the one-cup option. With these little coffee brewers, you are required to use the appropriate cup or pod designed for your machine.
On the other hand, many of the coffee pods available on the market are of the gourmet variety, allowing you to taste some exotics blends and roasts without spending a fortune. The convenience of the packets makes them so easy to use. Simply toss into the trash when you are finished, with no loose, messy grounds to concern yourself with.
The one-cup coffee brewer may also be a perfect addition to your kitchen for those times when you are in a hurry, but really need that pick-me-up you get from a fresh cup of coffee. You only need to delay yourself for one minute, and then you will be ready to fly out the door, coffee in hand.
The units are small enough they hardly take up any room, making them easy to stow in a cabinet, desk, or cubby. Add one to your list of “must haves” for your office, or put it on your birthday list. When you discover the convenience of the one-cup coffee maker, you will be glad you did.
So that your child does not get bored with the menu that it was just, it is time we serve a delicious special menu for the little guy. Schotel macaroni can be served to infants aged 9 months to 2 years of age.
In addition, vitamins and protein in macaroni schotel proven to be consumed by the baby. Let’s peep the recipe.
-200 Grams of macaroni, boiled until soft porridge or can use basic macaroni
– Half btr onion, finely chopped
– 1 clove garlic, grated
– 1 pc small carrot, grated
– 1 pc small size potato, grated
– 1 tablespoon butter for sauteing
– 2 eggs
– 1/2 cup milk formula
– 100 grams of minced chicken / beef mince
How to Make:
1. Sauté onions and garlic in butter until fragrant. Enter the grated carrots and potatoes, stirring frequently. Then enter the liquid milk, chicken / beef mince, lift.
2. Add the eggs to the material he had been beaten off. Then pour in a heat-resistant dish. Steam until cooked. Remove and let cool.
Everyone knows fruits and vegetables are healthy for your body, but do you know why? Fruits and vegetables are considered a live whole food when they are uncooked, and live whole foods are an important part of our diets that we may be missing. This article has some information on live whole foods and why they are important.
Live whole foods are uncooked or unheated – raw and living plant-based foods. Which may include beans, fresh juices, nuts, seeds, sprouts, fruits, vegetables, grains and legumes, etc. These raw live whole foods contain a broad range of live enzymes and crucial life force nutrients – vitamins, amino acids, minerals, etc.
Many who have been on a raw live food diet have seen great health improvements from eating this way. They have said to have superior mental alertness, energy levels, superior digestion and skin appearance. Weight loss has also been said could result in eating live whole foods.
By this time you may be a little more curious as to what eating live whole foods can do for you, and how safe it would be to go on an all raw food diet.
As with any diet you should consult your doctor first. However in my opinion it just wouldn’t seem healthy to eat all raw foods all the time. It seems that by eating all live foods you’d be missing some vitamins and minerals you may only get from other foods like dairy. Although, a diet composed mostly of live whole foods is one of the healthiest approaches to eating because of how rich in nutrients the foods are!
By far one of the best ways to approach any diet is balancing. A healthy well balanced diet with raw foods as your main source of nourishment with plenty of variety seems like your best bet. Try to stay away from processed foods, and go for organic if at all possible.
For most of us, it isn’t feasible to be eating a diet composed of all organic live whole foods due to our busy schedules, budget, and fast paced lifestyle. However I do believe that if we include more living foods into our diets, we will feel healthier, more energized, and ready to take on the world! Cutting back on processed foods and replacing them with more fruits and vegetables will greatly increase our general health and nutrition.
To me there is nothing wrong with eating live whole foods, just as long as you are eating a well balanced diet. Organic is always the best way to eat anything because you aren’t putting a bunch of chemicals into your body that don’t nourish it, but if you eat as much organic as possible then that’s also good too.
The process of preparing halal foods can be said to be multidisciplinary. The foods should not only be from good sources but they should also taste good. For example, the true taste of chicken biriani cannot be compromised. The spices must be in the right proportions and prepared at the right temperature. Presentation is also important especially for gourmet food and specialty food. Zabihah halal food distributors do justice to the ingredients they work with bringing out the true flavor.
Considerations must be made whether to have fully cooked or precooked meals. This is important with regards to frozen food which must be reheated. Some dishes go especially well with specific sauces. For obvious reasons, they are packed separately but they should be served in one dish. Some of the halal food like chicken nuggets can be taken as snacks. Others are the variety of gourmet food and so are served as appetizing entrees.
Frozen food is convenient for individuals and also for parties. You don’t have to be worried that guests will reject the food at the event you are hosting. The halal food is enjoyed both by vegetarians and beef eaters. The logistics of preparing food en masse is beaten hands down by the availability of frozen food. Call it modern convenience; you can now be the perfect host without having a clue on culinary matters. The makers of frozen food have explored the intricacies of world cuisine. They have the knack of producing the family meal that can bring a sense of nostalgia to many people.
Apart from the gastronomic experience, halal food is a health plus and a credit to the reduction of green house gases. This comes about due to the fact that halal food originates from farms that run on sustainable energy. Taking the entire subject of conservation and social responsibility to another level, bio-digestors and other sustainable energy sources are used. The source farms are a haven for clean energy. The animals themselves can be considered clean because they are never given antibiotics. The animals are of a natural size since they don’t have growth enhancers such as hormones. The goal is to culture food sources which are less fattening or pegged with risk indicators to cancers and other health issues. For the same reason, the sauces have no preservatives as they come from fresh produce which is not processed.
It is worth mentioning that meat from halal food is from animals that were not abused neither did they face animal cruelty. It thus gives consumers a clean conscious when choosing halal food from the frozen food section. The livestock such as lamb, cow and chicken are well treated and their animal rights are respected. The farms that are certified for halal food are currently small farms. However with the endorsement of conscious consumers they are growing larger and larger. For the health freaks or for persons who are ill, specialty food is also available. Many have seen the benefits of specialty food when they are ill and have continued taking it after full recovery.
Whole food supplements is currently a topic of worldwide interest. A profusion of evidence has recently come to light suggesting that ordinary synthetic multivitamin supplements may be hazardous to your health. Goran Bjelakovic, a respected scientist from the University of Copenhagen, headed up a massive meta-study that looked at the results of 67 placebo-controlled trials previously undertaken to determine the effects of vitamin and anti-oxidant supplements on longevity.
In the end, the study combined observations of 232 000 test subjects. By using such a large population sample, a study can become much more powerful with regards to spotting large-scale trends and overcoming human bias.
The results of the analysis, published in the Journal of the American Medical Association, were nothing less than shocking. Looking at patients with diabetes, heart disease and lung cancer, as well as healthy, normal individuals, there was no apparent benefit to taking popular fractionated supplements like Vitamin A, Vitamin E, Vitamin C, Selenium, or beta-Carotene. In fact, the results went in the opposite direction – there was an increased chance of death (16 percent) amongst Vitamin A users, a 7 percent higher death rate amongst beta-Carotene users, and a 4 percent mortality increase in Vitamin E users. Beta-Carotene and Retinol, promoted as anti-carcinogenic agents, may promote lung cancer. That’s right – pills marketed as helping you towards a longer, healthier life are
We live in a world where getting fit is becoming more and more desirable. There are gym advertisements every which way you look and advertisements for work out videos and weight loss books in every magazine you pick up. However, despite the popularity of working out, it will not happen overnight. Instead of subscribing to a fad workout or diet, you should develop a fitness guide that will keep you fit and healthy for a lifetime rather than for a few weeks. Part of any fitness guide is consistency and diversity. The following are some tips to help you develop and stick with a fitness guide.
If you are new to working out, then you need to start slow. This is not just because your endurance will be lower than other folks, but it is because if you do too much too soon, you risk seriously injuring yourself. Thus, do not expect to run a marathon in the first months of using your fitness guide. Instead, you want to build up your strength and endurance. Try new activities and monitor the affects on your body. You should try to do small repetitions of different exercises and work your way up when it comes to swimming laps or running.
Make Long- and Short-Term Goals
Next, when developing your fitness guide, it is important to really make goals that are both long- and short-term. Having goals will help you stay motivated. This is why it is so important to have short-term goals. The more goals you reach, the more likely it is that you will feel inspired to keep at your fitness guide and to change the way you live your life. Long-term goals are great too because you will be reminded of these when you reach your short-term goals.
Similarly, when you reach a goal, you should celebrate. This does not mean going out for a milkshake or eating a tub of ice cream in one sitting. Instead, do something that helps you stay with your fitness guide. Buy some new gym clothes, book a trip to an exotic location, buy books to help you understand your body, and treat yourself to a massage. This way, you can stay motivated and will have things that help your overall health.
Learn Proper Form
When it comes to a fitness guide, quality and not quantity matters: you need to do the exercises right or they will not be effective. Thus, instead of racing your way through crunches, make every single one count. Watch videos and talk to experts so that you learn how to do exercises properly. This is not only so that your exercises are effective but also so that you protect yourself from harm. If you are not lifting weights correctly, you risk severely hurting yourself. If you are hurt, you will not only be in pain but will have to curb much of your fitness guide.
Similarly, always stretch before any workout. This will make your fitness guide that much successful. This way, you can be sure that your muscles are ready for what’s to come, and you can avoid injury.
Create a Well-Rounded Guide
Lastly, when developing and executing a fitness guide, you need to make sure that you tackle all areas of your body. You want to do more than run. Instead, make your fitness guide as diverse and all-inclusive as possible. Include weight lifting of the arms and legs, work on your abdominal area with crunches and similar exercises, and get your heart rate up with swimming or running. Yoga is a great way to stay fit and to keep you limber and flexible. This way, you can be sure you are working your whole body and improving your overall health.
When shopping weekly, usually you will buy some groceries at a time to be stocked. Maybe one beef, because storage is fairly easy. You enter into the freezer and the meat was preserved for days. When in fact this method is not effective enough to keep the meat.
Meat will indeed be kept in the freezer, but improper storage method will make the meat loses more nutrients. Here are some tips to keep fresh beef that is not a lot of wasted nutrients.
1. If the meat is not cooked immediately, should be stored in the refrigerator in the coldest part (not the freezer) or chiller. Keep the temperature between 1-5 degrees Celsius so that bacteria does not grow and the decaying flesh.
2. If the meat is dirty, you should not be washed with water. You simply clean the meat by hand or cut the dirty part. Wash meat will only add to the number of bacteria (which exist in tap water) to the surface of the meat. This will speed up the decomposition process and shorten the shelf life of meat.
3. Before storing meat, you should put in a container, then cover tightly with plastic airtight.
4. Keep the meat in a separate container, do not mix raw meat with meat that has been processed or cooked.
5. If you have a large supply of meat, meat store reams. Always put raw meat just one layer only.
6. Let’s not keep the meat intact. Store in small pieces.
7. If all this is done properly, then the meat can last more than three days.
Do you know if the red bean is one of the most famous pea in the world? Yes, red beans have been the variety of delicious cuisines in the world of vogue.
Red beans commonly consumed when it was really cooking in the form of dried beans. In Indonesia, dried red beans usually cooked into porridge, soup or mixed vegetable, rice or ice team. Red beans are also often cooked into a sweet jam is used as a filler such as Steamed Bun some cakes, moon cakes, cakes moci, dorayaki cakes, donuts content, and others.
Avocado, fruit is sometimes avoided because of the fat content. Though the fat in avocados is unsaturated fat that is actually healthy for the body. By also taking notes is not excessive, so that the levels are maintained.
Well, this avocado as well as olive oil, which can increase levels of HDL or the good cholesterol called. HDL can help protect the body from free radical attack, so it can regulate triglyceride levels and prevent diabetes.
In addition, there are many other benefits of avocados, including: karotenoidnya protein content and are also good for the body. While, vitamin C and E in avocados can help keep the skin moist. Wow a lot of it also benefits avocado. Now, we will help you select and store fresh avocado to keep it when they want to consume. Consider the following tips yes.
The ripe avocado tree is the best quality, but usually the most frequently encountered in the store or market is not yet ripe. Well, if you have this you should choose avocados that are heavy, dark green skin color and no blemishes on the fruit skin.
In order to quickly cook avocado, does not need to be washed after purchase. Wrap in use newspaper and keep it away from sunlight. Within 2-3 days, avocados will ripen, the skin is more tender and soft.
Sometimes, it’s not a large alupkat eaten alone. As a result after the split, part of which half should be stored. But the color will turn black and it seems to be less fresh.
Overcome this, you can use lemon juice. Squeeze the lemon juice over the avocado meat, avocado enter into the plastic and wrap tightly. With avocado this way will stay fresh at least up to 2 days. Tips can also be used for avocado chopped or blended, add a little lemon juice so that the color does not change blackish.